Colombian coffee is often considered the standard in the Americas. We stopped roasting Colombian in 1999, when the violence of the war touched me personally and deeply. Then, in 2002, I met a group of young coffee farmers trying desperately to break away from the conflict and rebuild their shattered lives. Many of the farmers saw organic, fair trade coffee as a means to this end, including disengaging from illicit crops. My conversations with these farmers helped me get past the pain of my own experience, and we decided to work together.
'Me gusta mucho su cafÃƒ - I like your coffee very much
'Es este un tipo de planta medicinal?' - Is this a type of medicinal plant?
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