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Sumatra


Our Sumatran is a classic Mandheling, grown in the Takengon highlands of northern Sumatra, much of it in the buffer zone surrounding Gunung Leuser National Park. We work with a new Organic, Fair Trade farmer group, PPKGO, organized by YPSI (an indigenous social foundation) with the assistance of our good friends at ForesTrade, the 'socially responsible business' that I respect more than any other organization I have ever dealt with. The coffee is grown on small, heavily shaded plots of 2-4 acres above 1100 meters, much of it sun-dried on raised drying tables.

I have been in love with Indonesia since my world wanderings in the 1970's. In 1990, I organized a project for Coffee Kids that brought potable, running water to over 1,500 coffee villagers. In the last few years, Dean's Beans has created a project called 'Reclaiming Sumatra' in which we have supported watter projects reforestation and land reclamation in coffee villages, and started a water buffalo eco-management project (the first buffalo is named Uncle Dean). We also brought in the first Fair Trade Sumatran robusta ever into the U.S., which we use in our super-tasty Ahab's Revenge.

Our Sumatran is a singularly full-bodied coffee, very low in acidity. It is a very hard bean and holds it character deep into the dark roast stage. We use this bean in our Sumatran French Roast and Ring of Fire (both dark), Moka Java (medium) and Moka Sumatra (my favorite blend!).


Useful Expressions


'Kalang Kabut' - You've got your head in the clouds

'Kopi enak!' - This coffee is delicious!

















Products from Sumatra

$25 Gift Certificate
SKUGCERT25
$25.00
Ring of Fire
A dark, smokin' blend of high mountain beans from the active volcanic soils of Indonesia, Timor and Papua-New Guinea. Eye-opening! more
SKURING
Sumatran French Roast
From Indonesia, probably the most full-bodied coffee in the world. A deep, earthy brew with moderate acidity and a spicy verve. Our darkest roast, intriguing! more
SKUSFR
Green Organic Espresso Smooth
Low acid, full-bodied Sumatran and Java, with a pinch of Guatemalan for slight tartness makes a very smooth espresso. Don't char it! more
SKUGrnESPSM
Green Organic Espresso Ultra
Sumatran Robusta for crema and caffeine kick, blended with Bolivian, El Salvadoran and Timor for tangy, slightly bitter Old World flavor. A real brain fryer!  more
SKUGrnESPULT
Green Organic Robusta
This is the power kicker to add to any darker roast for a caffeine high and a creamy finish. We only select robustas that we can actually drink straight, not the swill that the major roasters use for filler. There ... more
SKUGRNROB
Moka Sumatra
Combines the dry, rich cocoa undertones of hard bean Nicaraguan and the full body of Indonesian Sumatran and Java. Our best seller, feels like silk on your palate. Wow! more
SKUMS
Moka Java
The smooth, syrupy taste from the island of Java and the fruity, fragrant qualities of Ethiopian combined for this classic coffee. The original European blend, still the best! more
SKUMJ
Obama Rama - VELVET ROAST
A Historic Cup. A strong, bold combination of Colombian with robusta in velvet roast. Roast we can! more
SKUOBAMA



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Dean's Zine Postings about Sumatra

What's brewing in Sumatra


 

 

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